La Barra de César Anca is located next to the Explanada Promenade and the port, right in the centre of Alicante. It offers innovative tapas and high quality rice dishes in a versatile space, making it an experience in one of the best restaurants to eat in the city. It is also a dynamic, active place, a laboratory and an engine of creativity for the team in the kitchen.

It is a reference restaurant in the city, thanks to its many awards and recognitions in different gastronomic contests, such as the "Feria de la Tapa de Valencia", "Concurso Nacional de Tapa de Diseño", "Premio Summum" from the School of Hospitality in Madrid, or the recent "Feria de la Tapa de la Ciudad de Valladolid".